14th

I was full of energy to start 13th today, after having a easy walking day and sightseeing day in Leon.

There were 2 different path on the way. It was directed by the sign on the road. I just took the straight way following the map which is bigger road along the drive high way.
I was bit nervous to walk this way because there were nobody following this path after that intersection…
But finally I found 2 German pilgrim stopped by the free snack stand and relieved! It was not the wrong way!

After long long straight road along the water cannel, I arrived to the village with beautiful bridge and river.
I could go further, still got some energy left. But since I really wanted cook the rice which I have been carrying for long time, I decided to stay at this village to get rid of this rice!
Luckily, Federica, Mauro and some other people familiar faces were also staying at that albergue, so we cooked dinner together.
It was on Sunday so we could not get much ingredients from the shop, but we managed to make some pasta and omurice.
It is always nice to cook together and eat together.

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なおメシ

フリーランス料理人林直子です。NZへの留学経験から、和食や寿司が世界中の人を喜ばせることを体験し、料理人を志す。 広島、金沢の日本料理、寿司割烹のお店で修行。 全国各地、オーストラリア、ニュージーランド、ギリシャで就業経験を経て、フリーランスの料理人になる。 各地の食材を生かした料理を作りながら、ケータリング、合宿料理、野外イベントなどで料理を振る舞う。レシピ開発や、SNS運用も承ります。 趣味は、キャンプ、登山、ウクレレ、各地の混浴露天風呂温泉めぐり。

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